A Facebook friend asked me for the recipe for this terrific apple dessert. Enjoy!
1/2 cup flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup sugar
2 large eggs
1 teaspoon vanilla extract
2 cups peeled, finely chopped or sliced apples
1/2 cup coarsely chopped walnuts or pecans
Combine dry ingredients and set aside. In large mixing bowl, beat eggs until light and fluffy. Add vanilla extract. Blend in dry ingredients. Stir is nuts and apples by hand. Transfer mixture to a prepared 9-inch pie plate. Bake at 350 degrees for 25-30 minutes, or until apples are softened. Cool. Serve with vanilla ice cream or sweetened whipped cream.